In the tradition of Cantucci di Prato, these crispy almond biscotti have just a hint of anise. Dunk these in your cappuccino at breakfast, or in a glass of Vin Santo for a taste of Tuscany with dessert.
Details
Contains 8 biscotti
Ingredients: Flour, sugar, eggs, almonds, baking soda, salt, vanilla extract, almond extract, anise extract